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North American Industry Classification System
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North American Industry Classification System
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North American Industry Classification System
Preservation

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Capital Input for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Industrial Production: Manufacturing: Non-Durable Goods: Fruit and Vegetable Preserving and Specialty Food (NAICS = 3114)

Index 2017=100, Annual, Not Seasonally Adjusted1972 to 2023 (Apr 16)

Labor Share for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Percent 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Combined Inputs Costs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Millions of Dollars 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Export Price Index (NAICS): Fruit and Vegetable Preserving and Specialty Food Manufacturing

Index Dec 2019=100, Monthly, Not Seasonally AdjustedDec 2019 to Mar 2024 (Apr 12)

Sectoral Output Price Deflator for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2022 (2023-04-28)
Percent Change from Year Ago 1988 to 2022 (2023-04-28)

Intermediate Inputs Share for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Percent 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Labor Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2022 (2023-04-28)
Percent Change from Year Ago 1988 to 2022 (2023-05-25)

Capital Costs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Millions of Dollars 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Capital Share for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Percent 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Capital Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Capital Intensity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Contribution of Capital Intensity to Labor Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Hours Worked for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Index 2012=100, Annual, Not Seasonally Adjusted1987 to 2022 (2023-04-28)

Labor Compensation for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Millions of Dollars, Annual, Not Seasonally Adjusted1987 to 2022 (2023-04-28)

Hours Worked for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Millions of Hours 1987 to 2022 (2023-04-28)
Percent Change from Year Ago 1988 to 2022 (2023-05-25)

Total Factor Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Combined Inputs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Combined Inputs Price Deflator for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Percent Change from Year Ago, Annual, Not Seasonally Adjusted1988 to 2021 (Sep 1)

Intermediate Inputs Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Percent Change from Year Ago, Annual, Not Seasonally Adjusted1988 to 2021 (Sep 1)

Intermediate Inputs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Percent Change from Year Ago, Annual, Not Seasonally Adjusted1988 to 2021 (Sep 1)

Intermediate Inputs Costs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Millions of Dollars 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Intermediate Inputs Intensity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2021 (Sep 1)
Percent Change from Year Ago 1988 to 2021 (Sep 1)

Contribution of Intermediate Inputs Intensity to Labor Productivity for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Percent Change from Year Ago, Annual, Not Seasonally Adjusted1988 to 2021 (Sep 1)

Real Sectoral Output for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Percent Change from Year Ago, Annual, Not Seasonally Adjusted1988 to 2022 (2023-04-28)

Sectoral Output for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Millions of Dollars 1987 to 2022 (2023-04-28)
Percent Change from Year Ago 1988 to 2022 (2023-04-28)

Unit Labor Costs for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2022 (2023-04-28)
Percent Change from Year Ago 1988 to 2022 (2023-04-28)

Output per Worker for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2022 (2023-04-28)
Percent Change from Year Ago 1988 to 2022 (2023-04-28)

Employment for Manufacturing: Fruit and Vegetable Preserving and Specialty Food Manufacturing (NAICS 3114) in the United States

Annual, Not Seasonally Adjusted

Index 2012=100 1987 to 2022 (2023-04-28)
Thousands of Jobs 1987 to 2022 (2023-04-28)

Import Price Index (NAICS): Fruit and Vegetable Preserving and Specialty Food Manufacturing

Index Dec 2023=100, Monthly, Not Seasonally AdjustedDec 2023 to Mar 2024 (Apr 12)

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