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Ice Cream Production for United States (M0174CUSM411NNBR)

1942-12: 23.91 Millions Of Gallons   Last 5 Observations

Monthly, Not Seasonally Adjusted, Updated: 2012-08-16 11:03 AM CDT

Source: National Bureau of Economic Research
Release: NBER Macrohistory Database
Notes:

Series Is Presented Here As Two Variables--(1)--Original Data, 1918-1940 (2)--Original Data, 1937-1942. Data Include Production By Counter Freezers And Other Small Retail Places As Well As By Factories. Source: Agricultural Statistics And United States Department Of Agriculture, Production By States Of All Manufactured Dairy Products.

This NBER data series m01074c appears on the NBER website in Chapter 1 at http://www.nber.org/databases/macrohistory/contents/chapter01.html.

NBER Indicator: m01074c



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