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Harmonized Index of Consumer Prices: Food Products, Not Elsewhere Classified for France (CP0119FRM086NEST)

2013-04: 107.05 Index 2005=100   Last 5 Observations

Monthly, Not Seasonally Adjusted, Updated: 2013-05-16 12:36 PM CDT

Source: Eurostat
Release: Harmonized Indices of Consumer Prices (HICP)
Notes:

The Harmonized Index of Consumer Prices category "Food Products, Not Elsewhere Classified (01.1.9)" is a classification of nondurable goods that includes salt, spices (pepper, pimento, ginger, etc.), culinary herbs (parsley, rosemary, thyme, etc.), sauces, condiments, seasonings (mustard, mayonnaise, ketchup, soy sauce, etc.), and vinegar; prepared baking powders, baker's yeast, dessert preparations, soups, broths, stocks, culinary ingredients, etc.; and homogenized baby food and dietary preparations irrespective of the composition.

This category excludes milk-based desserts (01.1.4), soy milk (01.1.4), artificial sugar substitutes (01.1.8), and cocoa-based dessert preparations (01.1.8).

This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories.

Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/ramon/nomenclatures/index.cfm?TargetUrl=ACT_OTH_CLS_DLD&StrNom=HICP_2000&StrFormat=HTML&StrLanguageCode=EN&IntKey=22470387.

Copyright, European Union, 1995-2012, http://epp.eurostat.ec.europa.eu/portal/page/portal/about_eurostat/policies/copyright_licence_policy.



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