FRED Economic Data | St. Louis Fed

Harmonized Index of Consumer Prices: Fish and Seafood for Finland© (CP0113FIM086NEST)

Source(s): Statistical Office of the European Communities
Release: Harmonized Indices of Consumer Prices (HICP) (Not a Press Release)  

Description of growth rate formulas  
 
to
Seasonal
Adjustment:
Not Seasonally Adjusted 
Notes: The Harmonized Index of Consumer Prices category "Fish and Seafood (01.1.3)" is a classification of nondurable goods that includes fresh, chilled, or frozen fish; fresh, chilled, or frozen seafood (crustaceans including land crabs, mollusks and other shellfish, land and sea snails, and frogs), dried, smoked, or salted fish and seafood; other preserved or processed fish and seafood; fish and seafood-based preparations (canned fish and seafood, caviar and other hard roes, fish pies, etc.); and fish and seafood purchased live for consumption as food.

This category excludes soups, broths, and stocks containing fish (01.1.9).

This is a subcategory of both the Food and Non-Alcoholic Beverages (01) and the Food (01.1) categories.

Information provided in the notes pertaining to HICP classifications can be found from the source at: http://ec.europa.eu/eurostat/ramon/nomenclatures/index.cfm?TargetUrl=ACT_OTH_CLS_DLD&StrNom=HICP_2000&StrFormat=HTML&StrLanguageCode=EN&IntKey=22470387.

Copyright, European Union, 1995-2014, http://epp.eurostat.ec.europa.eu/portal/page/portal/about_eurostat/policies/copyright_licence_policy
Updated: 2014-12-17 2:47 PM CST 

Note: CSV files do not contain header information.


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